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Thursday, February 26, 2015

Shredded Chicken Tacos

As a follow up to my previous post which I shared my Healthy & EASY Crock Pot Chicken recipe, on Tuesday, my family and I decided to use that same shredded chicken as the base for some yummy tacos!  Arriba Taco Tuesday!!!!

THE ONLY THING YOU HAVE TO DO IS ADD LOW SODIUM TACO SEASONING TO THE CROCK POT CHICKEN!  That's it!  Mrs. Dash even makes a salt free seasoning mix.  And, if you don't care about salt content, use whichever seasoning you please.


Taco topping suggestions:
- Shredded lettuce
- Cabbage
- Fat free cheese
- Greek yogurt
- Diced tomatoes
- Chopped peppers
- Avocado
- Salsa
- Low sodium beans

As for the actual taco shell, I prefer soft wraps.  Now-a-days there are soooo many healthy options you can choose from.  Whether you're on a diet or not, low-carb, or even gluten-free YOU CAN HAVE TACOS!

Personally, these are the ones I normally use.  You can find them at your local Publix grocery store.

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